Once you own a bread knife, you never go back. This 14" thin blade has sharp, serrated edges that effortlessly slice through bagels, cakes, and baguettes. Unlike a standard serrated knife, the extended length cuts accurately through thick baked goods: Bake or purchase a fresh loaf of bread and cut the slices to your preferred thickness. This bread knife also functions as an excellent all-around deli knife for thinly sliced meats.
* Ideal for everyday culinary use
* 50CrMoV15 stainless steel
* Full-tang forged German-grade blade
* Resin-infused Pakkawood with textured grain
* Ergonomic handle is weighted and balanced for comfort