Chef's knife 18cm
• All-round knife with long, wide blade
• Ideal for weighing and cutting meat, fruit, vegetables and fish
• Blade made of hardened, rust-free stainless steel with hollow grinding provides an exceptionally sharp cutting edge
• Half bolster allows for full use of the cutting edge
• Easy to clean
Product description
We see that spark in your eyes: Your love for cooking is ignited and ready to shine. Now it's time to dive into your culinary journey. But every great chef needs the right tools, right? That’s where Fissler comes in. Fissler Essential offers a comprehensive lineup of knives for a flawless cut. From chef´s knife to bread knife, from santoku knife to cleaver. With the right kitchen knife, slicing and dicing feels like a breeze – sharp, smooth, and totally satisfying!
The chef's knife is the all-around tool in the kitchen, perfect for cutting meat, fish, and vegetables. For more delicate tasks, like dicing onions, the tip does the trick. When it comes to meat, the long blade glides through with ease in just a few strokes. It’s no surprise that the chef’s knife is the most essential tool in any chef's arsenal.

Dimensions: 46 mm 330 mm 23 mm
Weight: 0.218 kg
Materials: Stainless steel