Our cast iron tagine is perfect for whipping up a moreish Moroccan feast. Use it to slowly cook meat or vegetables in any style, with a dash of liquid. The cast iron base cooks food evenly while the stoneware lid locks in steam to form cool water droplets that fall back into the ingredients for extra succulence and flavor.

• Brand: Le Creuset
• Material: Enameled Cast Iron
• Country Of Origin: France
• Cleaning: Dishwasher-Safe
• Storage: Freezer Compatible
• Color: Cherry Red