For quality, effective meat handling, use the Tramontina Profissional 8-inch meat knife with stainless-steel blade and white polypropylene handle. Designed for meat packing facility tasks, it has a heat-treated stainless-steel blade and polypropylene handle, both features that ensure it with sturdiness and durability. Its use is very firm and comfortable, since its handle has an anatomic shape that fits perfectly into the hand. Get yours now and do your work with the best!