Designed for precision and ease, the WÜSTHOF Classic Bread Knife features a double-serrated blade that stays sharp longer and slices cleanly with minimal pressure. Perfect for bread, pies, and cakes, it cuts hard or soft crusts without crushing or tearing. The small blunt tip allows easy slicing through tough bottom crusts for a smooth finish.
Key Uses:
• Slicing bread
• Cutting pies and cakes
• Handling soft or hard crusts
Specifications:
• Blade Length: 9.0 in
• Blade Width: 1.2 in
• Handle Length: 4.4 in
• Cutlery Type: Bread Knife
• Series: Classic
• Method: Forged
• Rockwell Hardness: 58 HRC
• Origin: Germany
• Style no: 1061706523
Care Instructions:
• Wash by hand and immediately towel-dry
• Avoid abrasive sponges and soaking
• Store safely in a storage solution
• Avoid cutting on hard surfaces (metal, glass, hardwoods)
• Regular honing recommended; sharpen with whetstone, sharpening steel, or hand-held sharpener